Mediterranean Salad

Mediterranean Salad

This Mediterranean salad recipe is super fresh and full of fantastic flavor. It’s made with delicious ingredients like crisp lettuce, spicy red onion, tomatoes, olives, crunchy cucumber and feta cheese. Top everything off with a bright, homemade lemon and olive oil dressing!

Servings 4 people



  • 1 cup tomatoes, chopprd
  • ½ medium red onion, finely chopped
  • 1 cup cucumber, chopped
  • 1 cup sweet corn, cooked
  • 1/2 cup red pepper, chopped
  • 1 cup Kalamata olives, pipped
  • ¼ cup feta cheese, chopped
  • 1 cup fresh coriander, chopped


  • 1 tablespoon freshly squeezed lemon juice
  • 2 tablespoon extra virgin olive oil
  • 1 teaspoon Djion mustard
  • 5 drops Stevia
  • Salt and fresh ground black pepper to taste


  • In a large salad bowl, add all the ingredients for the salad.
  • In a mason jar, whisk all the salad ingredients together. Taste to check the seasoning and add more if needed.
  • Pour the dressing over the salad and toss well.
  • Top with extra feta cheese and parsley. Enjoy!
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