An everyday apricot jam made with no added sugar, designed for people managing blood sugar.
Enjoy at breakfast or snacks with familiar flavour — without relying on added sugar.
NO ADDED SUGAR | Blood sugar friendly Learn what this means →
HOW TO USE
-
Spread on breakfast toast or crackers
- Stir into plain yogurt or oats
-
Use in baking or breakfast filling
WHAT YOU WON’T FIND
- No added sugar
- No gluten
- No dairy
- No artificial preservatives
- No 'diet food' taste
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INGREDIENTS
Apricot (46%), maltitol sweetener (18%), pectin, citric acid.
NUTRITIONAL INFORMATION
Typical values (as packed)
|
Nutrient
|
Per 100 g
|
Per serving (20 g)
|
|
Energy
|
531 kJ
|
106 kJ
|
|
Protein
|
1,3 g
|
0,3 g
|
|
Carbohydrates
-of which total sugar
|
11,9 g
8,5 g
|
2,4 g
1,7 g
|
|
Total Fat
-of which saturated fat
|
0,4 g
0,0 g
|
0,1 g
0,0 g
|
|
Dietary fibre
|
2 g
|
0,4 g
|
|
Sodium
|
8 mg
|
2 mg
|
ALLERGENS
No known allergens.
STORAGE INSTRUCTION
Store in a cool, dry place.
Refrigerate after opening and use within 8 weeks.